VICORP Receives Top Commercial Baker Award

APCFor six straight years, we’ve won more blue ribbons at the American Pie Championships than anyone. A record-breaking 45 blue ribbons this year alone. Just one bite will tell you why we’ve earned the reputation for The Best Pies In America.™

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Try all of our award-winning pies

VICORP Restaurants Inc. Announces New President/CEO

DENVER (May 28, 2008) – VICORP Restaurants Inc., operator of Village Inn and Bakers Square restaurants, and its parent company VI Acquisition Corporation, today announced the appointment of Hazem Ouf as president and CEO. Ouf replaces Ken Keymer, CEO of the company since April 2007, who announced his plans to retire at the end of this month.

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VI Acquisition Corporation Receives Interim Court Approval for New Financing

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VICORP Reorganization

On April 3, 2008, VICORP Restaurants, Inc. (the “Company”) filed a voluntary Chapter 11 petition. While in Chapter 11, the Company intends to explore business improvements and potential terms for Chapter 11 reorganization.

For media inquiries, please call Josh Kern at 303-672-2225.

To submit invoices, please fax to 303-672-2668.

Read About Our Recent Initiatives

 

For media inquiries, please call Josh Kern at 303-672-2225.

Crush Burger Guarantee

Our new Crush Burgers are 1/2 pound Angus beef patties, hand crushed, seasoned and seared under high heat to seal in the flavor.

If you don’t agree our new Crush Burgers are the best burgers you’ve ever tasted, we’ll replace it with any other single menu item valued up to $8.99. Offer valid on the same visit only. Excludes pie purchases. Valid for a limited time only at participating restaurants.

Try one of our newest drinks!

Pomegranate Lemonade

Enjoy something cool and refreshing like the new Pomegranate Lemonade. Our refreshing lemonade with a hint of tangy pomegranate, served over ice.

Pomegranate Lemonade

Chocolate Blackberry Truffle

Looking for something sweet, try the new Chocolate Blackberry Truffle Hot Cocoa. A smooth blend of hot cocoa with a touch of sweet blackberry syrup. Topped with creamy whipped topping and drizzled chocolate sauce.

Chocolate Blackberry Truffle